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Seasoning blends · Catering · Cooking classes

Collard greens full of flavor, no meat required

My Greens Are Bomb is a savory seasoning blend made by caterer Jacqueline Jackson-Snowden. It brings the rich, slow-simmered taste of Southern greens to your pot on its own, and works just as well on chicken, fish, potatoes and beans.

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Full flavor without meat
Works on almost any dish
Made by a working caterer
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Pick your flavor, then your size

Can’t decide? Try both flavors.

Add OriginalAdd Spicy
How to use it

From the shaker to the pot

One blend does the work that usually takes smoked meat and a cabinet full of spices.

Choose your format

The 3.3 oz shaker is for everyday cooking. Seasoning Bombs come pre-portioned, so a full pot is seasoned without measuring.

Season your greens

Add the seasoning to collards, turnips, mustards or cabbage as they cook and let the flavor simmer into every leaf.

Use it on everything else

Sprinkle it on chicken, fish, potatoes, beans and vegetables. Choose Spicy when you want a little heat.

Baked macaroni and cheese from a My Greens Are Bomb catering order Seasoned salmon with green beans and red potatoes Catering meal trays with chicken, rice and green beans
Our story

Seasoning perfected through years of catering

I’m Jacqueline Jackson-Snowden, from Chester, South Carolina. Cooking has been my passion for as long as I can remember, and over the years I have sharpened my skills through catering and growing my home-based business.

Getting seasoning right is hard, especially with greens. Many cooks lean on meat and a long list of spices to get there. I created My Greens Are Bomb so one blend could do it all: rich, balanced flavor in every bite, whether you are cooking for your family, a holiday table or a large event.

Jacqueline
Recipe ideas

Cook with My Greens Are Bomb

Simple, family-style dishes that show what one seasoning can do. Season to taste and adjust to your family’s preference.

Pot of seasoned collard greens at a catered event

Meatless Southern Collard Greens

About 1 hourServes 6

The dish that started it all, full flavor with no smoked meat.

See ingredients and steps
  • 2 large bunches collard greens, washed and chopped
  • 1 onion, diced, and 3 garlic cloves, minced
  • 4 cups vegetable broth
  • 1 My Greens Are Bomb Seasoning Bomb, or the shaker to taste
  • A splash of apple cider vinegar
  1. Sauté the onion and garlic in a little oil until soft.
  2. Add the greens, broth and seasoning, then bring to a simmer.
  3. Cover and cook until tender, about 45 to 60 minutes.
  4. Finish with the vinegar, then taste and adjust the seasoning.
The full recipe library is included in your full build.
Catering

Soul food catering for your next event

Soul-food-inspired catering for parties, holidays and family dinners, seasoned the My Greens Are Bomb way.

My Greens Are Bomb catering service at an outdoor event Baked macaroni and cheese Individual catering meal trays
“Someone had something good to say about everything. The vegans were very satisfied. I look forward to testing out the collard green seasoning.”
Catering client
PartiesHolidaysFamily dinnersLarge events
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Included in your full buildA dedicated Teen Chef page with session dates, enrollment and payment details.
Mama Snowden’s Teen Chef culinary camp flyer
Mama Snowden’s Teen Chef

Prep Like a Pro: a one-on-one culinary camp in your home

Give your teen the tools to thrive in the kitchen. Over two weeks, they learn to plan, shop and cook full meals for the family.

  • 10 private sessions, two hours each
  • Ingredients for 10 full three-course meals
  • Starter Teen Cooking Set
  • Grocery delivery, meal prep coaching and a recipe binder
  • A final Family Dinner Night where your teen prepares a full meal unassisted
Ages 14+Teens and adults
2 weeksMonday to Friday
$2,100All-inclusive
Ask About the Next Session
Requests and large orders

Catering quotes, bulk orders and Teen Chef enrollment

One simple form that routes each request to the right place, with an instant confirmation for your customer.

Included in your full buildThe finished website connects this form to your inbox, so catering, bulk and Teen Chef requests arrive organized and ready to answer.
Questions

Frequently asked questions

What is My Greens Are Bomb?

My Greens Are Bomb is a seasoning blend created by caterer Jacqueline Jackson-Snowden. It gives collard greens and other dishes full, savory flavor on its own, without adding meat.

Do I need to add meat to my greens?

No. The blend is made to give greens their full flavor without smoked meat or a long list of other spices.

What is a Seasoning Bomb?

A Seasoning Bomb is a pre-portioned pack of My Greens Are Bomb seasoning, so a full pot is seasoned without measuring. Bombs come in single packs for $6 and two-packs for $8.

The complete FAQ is included in your full build.

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